Watermelon Ginger Greens

by padmin
Watermelon Ginger Greens

Watermelon Ginger Greens is best served fresh right after it is made. Ginger root is often used as a spice and has some wonderful health benefits. This is very healthy for the human body as it causes the blood vessels to dilate. Watermelon contains an amino acid called L-citrulline.

A watermelon that breaks open by itself tastes better than one cut with a knife.
Hualing Nieh Engle
Watermelon Ginger Greens

Watermelon Ginger Greens

Serves: 1 Prep Time: Cooking Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )


2 handfuls greens
½ cup ice
4 cups watermelon chunks
2 tablespoons chia seeds
1 inch fresh ginger, peeled


Combine all the ingredients in a blender. Cover and pulse on and off until the mixture start to swirl evenly. Blend on high for 20 seconds, or until the drink is completely smooth.

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