Hibiscus Drink

by padmin
Hibiscus Drink

Hibiscus is a genus of flowering plants in the mallow family, Malvaceae. The health benefits of implementing hibiscus drink into your habits include its ability to reduce high cholesterol, high blood pressure, and inflammatory problems, aid in relieving the disturbed digestive and immune system.

Autumn is a second spring when every leaf is a flower.

Albert Camus
Hibiscus Drink

Hibiscus Drink

Hibiscus is a genus of flowering plants in the mallow family, Malvaceae. The health benefits of implementing hibiscus drink into your habits… Drinks hibiscus European Print This
Serves: 1
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

Dried hibiscus leaves
Water
Sugar
1 liter of pineapple juice
Grated ginger
5-6 mint leaves

Instructions

1. Put the hibiscus leaves in a large pot with your desired amount of water (the more the better). Bring to a boil.
Strain and let cool down.

2. Once cooled, add desired amount of sugar, pineapple juice, mint leaves, and grated ginger.

3. Refrigerate until cold and serve with ice.

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